Plum's French Strawberry Workshop

Thursday, 13 Jun 2024 | 1:00 p.m. to 4:30 p.m.
This workshop was created for strawberry season in Lyon. Discover the French strawberry, first hands on, by tasting and discussing the many locally available varieties. Taste and compare. Learn how to choose the best strawberries at the market on any given spring day.

Prepare a beautiful classic French entremet called the fraisier, and take it home with you. This class covers: techniques for lining the French entremet ring, crème pâtissière, crème mousséline, classic genoise, and correct layering and finishing technique for the frasier.

This workshop has a 6 student limit.

ABOUT PLUM LYON: The Plum Lyon kitchen welcomes you to come and cook in Lyon, the gastronomic capital of France. Located in the ancient silk-worker's district on the hill of the Croix Rousse, a UNESCO World Heritage site, the Plum Lyon Teaching Kitchen is offering seasonal market classes, classic French cooking, children's workshops in English, and single subject ateliers that cover a chosen technique or theme in French cuisine. Plum Lyon has obtained the prestigious label of "Outstanding Experience" from Vallée de la Gastronomie-France and is rated No. 1 by Tripadvisor in classes and workshops in Lyon. We accommodate 6-8 students per class. There is plenty of opportunity for hands-on learning in our classes.


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